Sunday 23 November 2014 11:15:15 PHT

Apple Potato Salad Recipe

IJsselstein, Wednesday, 5 October 2005

Ingredients

4 pcs small Potatoes
4 pcs Celery stalks
1 pcs Apple, Delicious (A type of apple)
0.25 cup Dressing, no oil
0.25 ts Dill, optional

Preparation

  1. Slice the potatoes into bite size pieces and boil until tender, but not soft.
  2. Peel the apple and slice into bite size pieces (sprinkle with lemon juice until ready to use). Chop the celery finely.
  3. Cool the potatoes by draining and placing in pan of ice water.
  4. Cool the potatoes by draining and placing in pan of ice water. Combine all ingredients and mix with dressing and dill if desired.
  5. Melba uses Medford Farms (tm) Creamy Dill No-Oil Dressing. Chill several hours. It is quick and delicious.

Enjoy!

Thanks to Melba Dano Muto for sharing this recipe.

Rodelyn

What readers think...

Wilma wrote:
Tuesday, 5 December 2006 14:29:47 PHT
Where can we buy Medford Farms Creamy Dill no-oil dressing? Thanks.

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